Group menus 2011-2012

Minimum 10 persons

Menu I

Cream of salmon soup

* * *
Fillet of beef roast 
- caramelized vegetables, red wine sauce 
- potatoes with blue cheese
* * *
Chocolate parfait

Soup of lovage
* * *
Vegetables au gratin in a pot 
- jasmine rice
* * *
Wild berry sorbet

Cream of reindeer soup with cheese
***
Roasted salmon with herbs 
- tartar sauce 
- oven baked potato wedges

***
Blueberry pie with vanilla sauce  

All menus include bread with butter, water, coffee/tea.  

Please remember to choose the same menu for all in your party.
 In regards to special diets, please contact our personnel.